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Connecting our ROOTS:  The 44th parallel north is a circle of latitude that is 44 degrees north of the Earth's equatorial plane. It crosses a culinary treasure trove of wild and artisanal edibles in Europe, the Mediterranean Sea, Asia, the Pacific Ocean, North America, and the Atlantic Ocean

Over the decades, Wanda expanded her company to the greater Toronto GTA and eventually Canada. She has a genuine curiosity for the creative and adores observing it in fine dining kitchens across the country and world. Wanda respects the hard-work, resilience, innovation and passion of her clients. These qualities only fuel her to be the same and to never compromise quality over quantity.

Fun Fact

Wanda's favorite accomplishment is that she graduated from being called the “Truffle Girl of Toronto” at the beginning of her career to “Truffle Lady of Toronto”.

Wanda has received several accolades for her passion, innovation and commitment to the fine food industry.

Recipient of Entrepreneur of the Year 2011 – Canadian Croatian Chambre of Commerce

Truffle Specialist Guest Instructor for Culinary Arts Level 1 – George Brown College 2013

Guest Judge for the 2018 Italian Chambre of Commerce’s Pentola D’Oro Awards Ceremony which recognizes outstanding work in the Italian culinary and beverage industry


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